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 Food Services کوچک کردن
Staff Training Can Add Flavor to Your Menu (Food Services No. 1)
 As a result of the training, the quality of your food should improve, the methods of preparation and presentations should be more consistent, and you may save money because less food will be burned or wasted. Your staff will also manage their time better.
 
1392/2/22 تعداد بازدیدها : 3861
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How-To's For Wholesome Camp Menus (Food Services No. 3)
 Campers will respond surprisingly well to healthy foods.
 
1392/2/20 تعداد بازدیدها : 3691
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Top Ten: Invigorate Camp Food Service! (Food Services No. 2)
 Take your food service staff on a "study tour" of other camps in your area to learn new and different ideas for menu items, food-service techniques, and related systems.
 
1391/1/8 تعداد بازدیدها : 7382
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A Delicious Team: Directors and Food Service Staff (Food Services No. 1)
 If you notice something negative about the food service, jot it down and discuss it in private with your food service manager. Get feedback first, before you make any decisions.
 
1390/11/20 تعداد بازدیدها : 7098
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نشاني مؤسسه‌ي فرهنگي تسنيم نور

تهران، خيابان وليعصر(عج)، بالاتر از تقاطح جامي، روبه‌‌روي مدرسه‌ي راهنمايي دخترانه‌ي فلسطين، پلاك 1062
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